Electric Double Burner Portable Cooktop Burner, 2000W Countertop Hot Plate with 5 Temp. Control for Kitchen Camping

<p>The Portable Double Layer Hotplate saves your cooking space and provides you with a powerful 2000W of power to ensure maximum heat is provided and fast heating with 5 temperature settings. It is compact enough to be used in dormitories, offices, or even when travelling with you. Ideal for boiling water, heating sauces and making soups, it will meet your basic daily needs.</p>

• FAST HEATING & COMPATIBLE:   double 6-inch pan burner can be used with flat-bottomed cookware of various materials such as frying pans, woks or stovetop teapots made of aluminium, stainless steel, iron or glass up to 2,000 watts to heat up quickly and cook food evenly with no hot or cold spots.
  Note: Ceramic pans may take longer to heat up.
• ADJUSTABLE POWER: The  burner has 1-5 heating adjustable temperatures to easily meet your daily cooking needs, such as boiling water, sautéing sauces, making soups, pan frying steaks, cooking pasta, grilling cheese and vegetables. The individually adjustable thermostat control and pilot light allow even first-time users to quickly learn how to use it.
• SAFETY AND CONVENIENCE:  burner are equipped with overheat protection and automatic safety shutdown. Once fully cooled, they are easy to clean by simply unplugging and wiping the non-electrical parts with a damp sponge or cloth.
• CONVENIENT TO CARRY: The compact design of 16.93x8.27x2.56 inches takes up little space and is easy to carry and store, suitable for student dormitories, offices, campsites, caravans and homes, as well as travelling.
• Warm Tips:

  1. When cooking, someone’s better look at it.

  2. Do not touch the surface of the heating pan during heating.

  3. Do not immerse the hot plate into the water or other liquids.

  4. The hot plate is to heat food, when cooking food the container should be on the heating plate.

  5. When the hot plate is not in use, be sure to adjust the switch to the “off” position and unplug the plug.

  6. When using the hot plate for the first time, it should be adjusted to the third level for 3-5 minutes to evaporate the protective film of the furnace surface. At this time, there may be a small amount of smoke emitted, which is normal. It won't happen when use next time.

  7. The utensils placed on the hot plate must have a smooth bottom and a diameter that matches the size of the hot plate.

  8. If the size of the cooking vessel chassis is smaller than the size of the electric heating plate, it will affect the normal heating area of the heating plate.

  9. If the bottom of the vessel is not flat, it can’t be used with the concave and convex situation.

  10. When using, do not place other sundries within 30cm/11.81in around the hot plate to prevent blockage and ventilation.
• Over-Heating Protection:

  When reaches the corresponding max temperature, the Hot Plate will auto cut off electricity and the indicator will turn off, too. After it cools down and works again, the indicator will turn on again.

  * For first gear: ≥160℃/320℉

  * For second gear: ≥280℃/536℉

  * For third gear: ≥420℃/788℉

  * For fourth gear: ≥560℃/1040℉

  * For fifth gear: ≥600℃/1112℉

  * The hot plate can reach up to 500℃/932℉